A spirit hid in the shadows.

200,000 years ago, the Tequila Volcano erupted, and gave fertility to the soil of Jalisco region, nourishing our terroirs and inspiring our communities.

Volcan De Mi Tierra pushed the boundaries of aging Tequila thanks to an innovative process: blending anejo and extra-anejo to reach an unprecedented complexity, removing the color and the most prominent wooden notes to keep the crisp flavors of the agave.

Tasting notes and profiles:

Volcan De Mi Tierra Cristalino is a fusion of aromas: tobacco, dried fruits, chocolate, caramel, vanille and the cooked agave, all come together to form the unique and elegant style that is indicative of Anejo Cristalino.