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Springbank 2000 - 2009 Private Bottling
Campbeltown Single Malt Scotch Whisky
Springbank 2000 - 2009 Private Bottling
Campbeltown Single Malt Scotch Whisky
Bottler | Distillery bottling |
Distillery / brand | Springbank |
Range | Private Bottling |
Country | Scotland |
Region | Campbeltown |
Content Size | 0.7 liter |
Alc/vol | 48% |
Distilled | 10-2000 |
Bottled | 04-2009 |
Number of bottles | 118 |
Flavour Profiles | Lightly to medium peated |
(0% vat)
Springbank 2000 - 2009 Private Bottling
How special do you want it to be? This Private Bottling is one of 118 bottles and was specially bottled for Lia and Koos den Boef. You almost never come across this kind of single cask bottling. So this is your chance to add such a special bottle to your collection.
Springbank, located in the heart of Campbeltown, Scotland, is known for its traditional production methods and deeply embedded heritage. Every bottle that leaves the distillery is a testament to craftsmanship and quality. This particular cask of Springbank was chosen for its exceptional character and flavour notes characteristic of the distillery.
Bottled at a strength of 48%, this whisky offers a harmony of complexity and balance. Expect an interplay of slightly smoky notes intertwined with hints of ripe fruit and a subtle saltiness that captures the maritime influence of Campbeltown. Maturation in a carefully selected cask gives it a rich colour and allows for the development of deep, full-bodied flavours.
Springbank distillery
Springbank Distillery is located in Campbeltown, a historic whisky region on Scotland's Kintyre Peninsula. Founded in 1828 by the Mitchell family, it is one of the oldest independent distilleries in Scotland and one of the few remaining distilleries in Campbeltown, once known as the "whisky capital of the world."
Springbank Distillery is unique in its complete control over the production process, with all steps - from malting to bottling - taking place on one site. The distillery produces three different single malt whiskies: Springbank, Hazelburn and Longrow.
Springbank whisky is lightly peated and partially triple-distilled, creating a complex and rich flavour profile with notes of fruit, saltiness and a subtle smokiness. Hazelburn is unpeated and triple-distilled, making it a smooth, delicate whisky with light, sweet and malty notes. Longrow is heavily peated and double-distilled, resulting in a robust and smoky whisky with rich, earthy flavours.
The diversity in production methods and flavour profiles makes Springbank Distillery a unique and valued player in the whisky world.
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Springbank 2000 - 2009 Private Bottling
(0% vat)