Cardhu 16 years 2022 Special Release

Cardhu 16 years 2022 Special Release

Speyside Single Malt Scotch Whisky
Distillery / brand Cardhu
Country Scotland
Region Speyside
Content Size 0.7 liter
Alc/vol 58.0%
Age 16 years
Bottled 2022
Cask type Ex-Jamaican Rum Cask Finish
Flavour Profiles Mild and refined
EAN 5000267190372
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€ 119,95 € 99,95 - € 20.00
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Description

Cardhu 16 Years – 2022 Special Release

The Cardhu 16 Years 2022 Special Release is an elegant Speyside single malt, part of Diageo’s annual Special Releases collection. Matured in refill and recharred American oak casks and finished in Jamaican rum casks, this limited edition adds a playful twist to Cardhu’s signature honeyed smoothness. Bottled at natural cask strength, it delivers both refinement and energy in perfect harmony.

Tasting Notes

Nose

Bright and fruity with aromas of pineapple, banana, honey and vanilla. Subtle notes of coconut, ginger and molasses emerge, while the rum finish adds a tropical sweetness that blends beautifully with Cardhu’s classic Speyside charm.

Palate

Silky and rounded with flavours of tropical fruit, honey, vanilla and gentle oak spice. Layers of cinnamon, citrus and baked apple unfold as the whisky develops, giving both warmth and freshness.

Finish

Long and warming with lingering notes of honey, tropical fruit and soft spice. The finish is lightly dry with hints of oak and brown sugar, fading gracefully.

Cardhu Distillery

Cardhu Distillery is located in the heart of the Speyside region, near the village of Knockando in Moray. Founded in 1824 by John and Helen Cumming, Cardhu has a rich history and is known as one of the few distilleries co-founded and run by a woman. Helen Cumming played a crucial role in the distillery's early years.

A unique feature of Cardhu is the use of pure spring water from the nearby Mannoch Hills, which contributes to the purity and quality of their whiskies. Cardhu whiskies are known for their smooth and accessible flavour profiles, with notes of honey, apple, vanilla and a subtle hint of spiciness. The distillery uses traditional copper pot stills and a slow distillation process, ensuring a rich and balanced spirit.

The whiskies are mainly matured in ex-bourbon and sherry casks, creating a deep and complex flavour. Cardhu is a key component in the famous Johnnie Walker blended whiskies, but their single malts are loved for their refinement and balance. The combination of historic traditions, high-quality production and a beautiful location makes Cardhu a respected name in the world of Scotch whisky.

Cardhu Distillery

Cardhu is one of Speyside’s better-known distilleries and has a history in which two enterprising women played leading roles. John and Helen Cumming began making whisky at their farm on Mannoch Hill in 1811. Production initially took place without a licence, until Cardhu was officially registered in 1824. Helen Cumming managed the daily operation and became one of the earliest and most influential women in the Scotch whisky industry.

Her daughter-in-law Elizabeth Cumming later took control. In 1884 and 1885, she replaced the outdated farm distillery with a larger facility and developed Cardhu into an important whisky business. In 1893, she sold the distillery to John Walker & Sons on the condition that the family would remain involved. This created Cardhu’s lasting connection with Johnnie Walker, for which the distillery continues to supply an important malt whisky.

Cardhu is known for a smooth, elegant Speyside style, with honey, malt, orchard fruit, grassy freshness and gentle spice. Its approachable character makes Cardhu popular with newcomers, while its historical importance and refined spirit continue to appeal to experienced whisky enthusiasts.

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