FarmStockRye is a tribute to our grain-to-glass process, crafted with our own grain harvested by Farmer Lee, distilled with water from our well, and aged in local, sustainably sourced Vermont Oak barrels. It’s bottled in barn -all right here on the WhistlePig Farm. For our core FarmStock expression, we blend our own whiskey with older Ryes for a well-balanced, easy drinking profile… a great starting point for drinkers who are new to Rye.

Tasting notes:

Nose: Sweet and aromatic, with vanilla, marchino, roasted chestnuts and hints of cigar box.

Palate: Oak, toffee and baking spices followed by soft notes of creme brulee and rose petals.

Finish: Warm and lasting with a pleasant Rye spice.