A blend of 5 hand-selected signature malts, distilled exclusively in copper pot stills as a tribute to the legacy of the 5 Master Blenders of Chivas Regal:

Charles Howard (from 1895 to 1935)

Charles Julian (from 1949 to 1960)

Allan Baillie (from 1960 to 1966)

Jimmy Lang (from 1966 to 1989)

Colin Scott (from 1989)