Connal Mackenzie, Sales Director says: “We are thrilled to introduce our first Madeira finished Ardnamurchan. We selected 25 unpeated, 2016, first fill American Oak ex-Bourbon Barrels and finished them for 14 months in Madeira Barriques. The nose delivers subtle red fruits, spice and both Madeira and Christmas cake whilst the pallet still has the saline quality of a signature Ardnamurchan. Bottled at natural cask strength without chill filtration or colour added this is sure to be a perfect autumnal dram.”