Speyburn 10 years

Speyburn 10 years is a classic Speyside single malt known for its fresh and approachable style. Distilled at the Granty Burn distillery, one of the most picturesque sites in the region, it has matured for ten years in American oak ex-bourbon casks. The result is a balanced whisky with a lively character, ideal for both newcomers and seasoned whisky enthusiasts who want to discover the charm of Speyside.

Tasting Notes

Nose

Fresh and fruity with notes of green apple, pear and citrus, complemented by soft honey and a touch of malt.

Taste

Light and smooth with flavours of toffee, vanilla, spicy malt and a gentle nuttiness, framed by fresh fruit.

Finish

Medium-long with a pleasant balance of fruity sweetness and gentle spice.

A lively and approachable Speyside whisky that perfectly shows why Speyburn is so beloved.

Speyburn Distillery

Speyburn Distillery is located in the beautiful Speyside region, near the town of Rothes in Moray. Founded in 1897 by John Hopkins, the distillery was designed by renowned distillery architect Charles Doig. Speyburn's location, in a valley surrounded by woods and the Granty Burn, a tributary of the River Spey, provides a natural source of pure water, which is essential for whisky production.

Speyburn whiskies are known for their light, fresh and fruity character, with notes of apple, pear, citrus and a subtle hint of honey and spices.

Speyburn mainly uses ex-bourbon casks and ex-sherry casks for maturation, which ensures a balanced and complex flavour. The combination of an idyllic location, traditional techniques and commitment to quality makes Speyburn a respected name in the world of Scotch whisky.