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Plantation Extra Old 20th Anniversary
Rum
Plantation Extra Old 20th Anniversary
Rum
Bottler | Maison Ferrand |
Distillery / brand | Plantation |
Range | 20th Anniversary |
Country | Barbados |
Content Size | 0.7 liter |
Alc/vol | 40% |
Age | no age statement |
EAN | 3460410528025 |
Plantation Extra Old 20th Anniversary
QUINTESSENTIAL CARIBBEAN
To honor Alexandre Gabriel’s 20th anniversary as Master Blender, we created Plantation XO 20th Anniversary using a blend of quintessential extra-old rums from Barbados.
Over a decade later, we are still very proud of this rum as it continues to receive praises and top awards.
THE JOURNEY
First aged in bourbon casks in Barbados for many years, this rum is then sailed across the ocean in barrels to the southwest of France to be further matured in small Ferrand French oak casks.
This centuries-old “double ageing“ process imparts incredible smoothness and complexity. It unveils a sophisticated palate of chocolate, vanilla, ripe banana, roasted coconut and a hint of fresh mango notes. With a remarkably long finish, Plantation XO 20th Anniversary is truly a rum to savor.
Tasting Notes:
Nose: The stunning floral/fruity opening aroma is transcendent, then releases fragrance of vanilla, cocoa and milk chocolate.
Palate: The delightful mango notes lend evidence to its advanced age, a result of long maturation in French oak cask.
Plantation Rum
Plantation Rum is a well-known and respected brand name in the world of rum, owned by Maison Ferrand, a French company that also produces other spirits such as cognac and gin. The name "Plantation" refers to the traditional sugar cane plantations where rum was originally produced. Under the leadership of Alexandre Gabriel, who has run the company since the 1990s, Plantation Rum has developed into one of the leading brands in the premium rum category.
One of Plantation Rum's distinguishing features is the use of a double maturation technique. After the first maturation in the tropics, the rum is transported to France, where it undergoes a second maturation in former cognac barrels at Maison Ferrand. This double maturation adds complexity and depth to the rum's flavour profiles. Planteray is an alternative brand name used by Maison Ferrand from 2024 to adapt their branding to modern sensibilities. The content and craftsmanship remain the same, while maintaining an emphasis on quality and authenticity.