MacPhail's Distilled 1940 75cl
MacPhail's Distilled 1940 75cl
MacPhail's Distilled 1940 75cl
MacPhail's Distilled 1940 75cl
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MacPhail's Distilled 1940 75cl

Pure Malt Scotch Whisky
Distillery / brand MacPhail's
Country Scotland
Content Size 0.75 liter
Alc/vol 43%
Distilled 1940
Bottled 1980's
Flavour Profiles Mature and complex
Filling level Top shoulder
More information Less information
€ 2.599,95
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Description

MacPhail's Distilled 1940 75cl

A whisky like this appears only once in a generation. MacPhail’s Distilled 1940, bottled by Gordon & MacPhail, is a mysterious and historic masterpiece. Long rumoured to be unnamed Macallan spirit – though never officially confirmed – it stands as a rare glimpse into pre-war distilling artistry. Refined, delicate and nearly spiritual in its depth, this is not just whisky – this is history, bottled.

Tasting Notes

Nose

Soft and refined with aromas of antique bookshelves, orange zest, dried flowers and beeswax. Hints of raisins, aged wood and gentle spice – clove and cinnamon – add depth.

Palate

Elegant and silky. Layered with dried fruits, soft sherry tones, roasted nuts, aged tobacco and a touch of dark chocolate. Everything is in perfect harmony – nothing dominates.

Finish

Long, warm and graceful. Notes of leather, orange peel, nutmeg and a whisper of old oak linger beautifully. A finish that echoes through time.

Macallan Distillery

Macallan Distillery is located in the beautiful Speyside region, near Craigellachie in Moray. Founded in 1824 by Alexander Reid, Macallan has developed into one of the most prestigious names in the world of Scotch whisky. The distillery is located on a picturesque 390-acre estate, overlooking the River Spey.

A unique feature of Macallan is its use of exceptional quality oak casks for maturation, including ex-sherry casks of European and American oak. These casks give Macallan whiskies their characteristic rich, full flavour profiles with notes of dried fruit, herbs, chocolate, vanilla and a spice. Macallan is also known for its wide range of limited editions, appreciated by enthusiasts worldwide.

The distillery opened a state-of-the-art production facility in 2018, combining modern techniques with traditional craftsmanship. The combination of a beautiful location, high-quality casks and a commitment to quality makes Macallan a leading name in the world of Scotch single malt whisky.

Gordon & MacPhail

Gordon & MacPhail is one of the most respected and influential independent bottlers in the whisky world. With a history dating back to 1895 and a commitment to quality, craftsmanship and innovation, the company has played a key role in the development and popularisation of single malt whisky. Their extensive portfolio, ranging from rare old whiskies to unique expressions from well-known distilleries, makes Gordon & MacPhail a favourite among whisky collectors and enthusiasts worldwide.

History

Gordon & MacPhail was founded in 1895 by James Gordon and John Alexander MacPhail. It began as a grocery shop in Elgin, selling a wide range of products, including tea, coffee, wine, and spirits. Soon the company focused on whisky, starting by bottling single malts, and one of Gordon & MacPhail's most important contributions to the whisky industry was their vision of maturing whiskies over long periods of time. While many distilleries focused on producing whisky for blends, Gordon & MacPhail saw the potential of single malts and began storing whiskies in their own casks for long-term maturation.

Gordon & MacPhail

Gordon & MacPhail is a Scottish whisky specialist and independent bottler, founded in Elgin in 1895 by James Gordon and John Alexander MacPhail. The business began as a grocery shop offering tea, coffee, wine and spirits. John Urquhart joined soon afterwards, and his family continued to develop the company over several generations.

Gordon & MacPhail became renowned for maturing new-make spirit from Scottish distilleries in carefully selected casks of its own. The relationship between distillery character, type of wood and extended maturation has always been central to this approach. This expertise created an exceptional inventory of single malt whisky, including remarkably old and rare bottlings. Introduced in 1968, the Connoisseurs Choice range also played an important part in building international interest in single malt Scotch whisky.

In 1993, the family acquired Benromach Distillery, which reopened in 1998 following extensive restoration. The Cairn Distillery followed later. Gordon & MacPhail thus developed from a shop and bottler into a whisky maker, distillery owner and maturation specialist, with wood remaining a defining influence in every whisky.

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