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Arran 10 years
Island Single Malt Scotch Whisky
Arran 10 years
Island Single Malt Scotch Whisky
Bottler | Distillery bottling |
Distillery / brand | Arran |
Country | Scotland |
Region | Islands |
Content Size | 0.7 liter |
Alc/vol | 46% |
Age | 10 years |
Flavour Profiles | Mild and refined |
EAN | 5060044480638 |
Arran 10 years
Our classic Arran 10 Year Old Single Malt encompasses the unique taste of the beautiful island we call home and is one of the best single malt whiskies Scotland has to offer.
Don't just take our word for it! Our award-winning whisky has had plenty of recognition throughout the years, even being named one of the 20 defining whiskies of the past 20 years! (Malt Advocate 20th Anniversary Issue 2011)
"It is without doubt a 'must have' in the collection of all Single Malt Whisky enthusiasts."
Official Tasting Notes:
Nose: Luscious citrus fruits
Palate: The initial rush of vanilla sweetness gives way to a touch of cinnamon which adds a spicy edge to the soft and sweet texture. The classic Arran citrus notes have rounded with age and reveal new depths of character against a background of sweet oak.
Finish: Sweetness, Apple, Citrus, Cinnamon
- Gold Medal 2019 World Whiskies Awards
- Gold Medal - 95 points IWSC 2019
- Double Gold Medal 2018 San Francisco World Spirits Competition 2018
- Double Gold Medal The China Wine & Spirits Awards 2014
- Gold Medal Winner San Francisco World Spirits Competition 2012
Arran Distillery
Arran Distillery is located in Lochranza, on the picturesque island of Arran on the west coast of Scotland. Founded in 1995 by Harold Currie, a former director of Chivas Brothers, the distillery was the first legal distillery on the island in over 150 years.
A specific feature of Arran Distillery is the purity of its whisky, thanks to the use of water from the nearby Loch na Davie, one of the purest water sources in Scotland. The distillery produces a wide range of single malt whiskies, known for their fruity and creamy character, with notes of apple, pear and vanilla.
Arran uses traditional production methods, including copper pot stills and a slow distillation process, which contributes to the quality and complexity of the whisky. In addition, the whiskies are matured in various cask types, such as bourbon, sherry and wine casks, creating rich and varied flavour profiles. The distillery has built a reputation for craftsmanship and innovation, and remains a favourite destination for whisky lovers worldwide.
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