Springbank 10 years - Bot. 2000’s

This Springbank 10 years, bottled in the early 2000s, captures the quintessential Campbeltown style of that era. Crafted entirely in-house — from floor malting to distillation — it reflects the distillery’s traditional methods and uncompromising character. A beautifully balanced whisky combining salt, smoke, fruit and malty depth in a way that only Springbank can.

Tasting Notes

Nose

Rich and inviting with malt, sea salt and gentle smoke. Beneath lie hints of honey, green apple and soft leather. Subtle oak and dried fruit lend an old-school charm, typical of early 2000s bottlings.

Palate

Full-bodied and oily with malty sweetness, light peat and spicy oak. Notes of citrus, apple and caramel mingle with coastal salt and mineral freshness. The balance of fruit, smoke and grain is effortlessly harmonious.

Finish

Long and layered with malt, spice and soft smoke. A touch of brine and caramel lingers beautifully.

A snapshot of classic Campbeltown craftsmanship — honest, characterful and deeply evocative of Springbank’s early 2000s glory.

Springbank distillery

Springbank Distillery is located in Campbeltown, a historic whisky region on Scotland's Kintyre Peninsula. Founded in 1828 by the Mitchell family, it is one of the oldest independent distilleries in Scotland and one of the few remaining distilleries in Campbeltown, once known as the "whisky capital of the world."

Springbank Distillery is unique in its complete control over the production process, with all steps - from malting to bottling - taking place on one site. The distillery produces three different single malt whiskies: Springbank, Hazelburn and Longrow.

Springbank whisky is lightly peated and partially triple-distilled, creating a complex and rich flavour profile with notes of fruit, saltiness and a subtle smokiness. Hazelburn is unpeated and triple-distilled, making it a smooth, delicate whisky with light, sweet and malty notes. Longrow is heavily peated and double-distilled, resulting in a robust and smoky whisky with rich, earthy flavours.

The diversity in production methods and flavour profiles makes Springbank Distillery a unique and valued player in the whisky world.