Knockando 16 years 2008 - 2025 #101 Cask Strength Collection

Knockando is an elegant and refined Speyside whisky known for its subtle balance between fruity and malty notes. This 16-year-old expression, distilled in 2008 and bottled in 2025, has matured in carefully selected casks, resulting in a deep and complex flavor. Bottled at cask strength (50.5% ABV), this whisky delivers a powerful and layered drinking experience. Non-chill filtered and with no added color, preserving its natural characteristics.

Tasting Notes

Nose

Rich aromas of ripe peach, dried apricots, and honey, with subtle hints of vanilla and toasted oak. A touch of spicy cinnamon and nutmeg adds extra complexity.

Palate

Full-bodied and silky smooth with notes of caramel, toasted almonds, and creamy toffee. The whisky reveals layers of spiced orange zest, milk chocolate, and a subtle hint of spices like anise and pepper.

Finish

Long and warming with lingering notes of sweet vanilla, dried fruits, and a light touch of toasted oak. The finish remains elegant and perfectly balanced between sweetness and spice.

Knockando Distillery

Knockando Distillery is located in the heart of the Speyside region, on the banks of the River Spey in the village of Knockando, Moray. Founded in 1898 by John Thomson, the distillery has a rich history and is known for producing elegant and refined single malt whiskies. The name "Knockando" comes from the Gaelic "Cnoc an Dhu," meaning "little black hill".

A unique feature of Knockando is the use of water from the Cardnach springs, which contribute to the purity and delicate character of their whiskies. Knockando whiskies are known for their light, fruity and floral flavour profiles, with notes of almond, apple, pear and a hint of vanilla. The whiskies are mainly matured in ex-bourbon and sherry casks, ensuring a balanced and complex flavour.

The combination of a beautiful location, traditional methods and high-quality production makes Knockando a respected name in the world of Scotch whisky.