Bruichladdich 17 years 100cl - Bot. 1990's
Bruichladdich 17 years 100cl - Bot. 1990's
Bruichladdich 17 years 100cl - Bot. 1990's
Bruichladdich 17 years 100cl - Bot. 1990's
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Bruichladdich 17 years 100cl - Bot. 1990's

Islay Single Malt Scotch Whisky
Distillery / brand Bruichladdich
Country Scotland
Region Islay
Content Size 1.0 liter
Alc/vol 43%
Age 17 years
Flavour Profiles Mature and complex
EAN 5011311022273
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€ 399,95
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Description

Bruichladdich 17 years 100cl - Bot. 1990's

Bruichladdich Distillery

Bruichladdich Distillery is located on the west coast of the island of Islay, on the shores of Loch Indaal. Founded in 1881 by the Harvey brothers, the distillery has a rich history and is known for its innovative and experimental approach to whisky production.

A specific feature of Bruichladdich is the diversity in their whiskies. The distillery produces three types of single malt whisky: Bruichladdich, Port Charlotte and Octomore. Bruichladdich whiskies are unpeated and are known for their fruity and floral character with notes of citrus and sea salt. Port Charlotte is heavily peated, with a robust smokiness and rich flavours of earth and spices. Octomore, the world's most peated whisky, has intense smoke notes with complex layers of fruit and spice.

The distillery places a strong emphasis on terroir and transparency, using locally grown barley and the pure water of Islay. The whiskies are matured in a variety of cask types, such as ex-bourbon, wine and sherry casks, making for complex and diverse flavour profiles.

Bruichladdich is known for its commitment to sustainability and local community, and their whiskies are often described as lively, complex and distinct. The combination of tradition, innovation and a strong focus on local ingredients makes Bruichladdich a unique and respected name in the world of Scotch whisky.

Please note

This bottle was bottled a long time ago. Please be careful when opening. The closure may have deteriorated. The item is sold as photographed and described. We do not accept any liability for the condition of the closure.

Bruichladdich Distillery

Bruichladdich Distillery stands on the western coast of Islay, beside the shores of Loch Indaal. It was built in 1881 by the brothers William, John and Robert Harvey. Unlike many older distilleries, Bruichladdich did not evolve from a farm but was purpose built as a modern Victorian whisky distillery. Its subsequent history was turbulent, with several owners and long periods of silence. Bruichladdich closed again in 1994, but a celebrated revival followed in 2001 under an independent group and whisky maker Jim McEwan.

Since reopening, Bruichladdich has become known for transparency, provenance and experimentation. Much of the original Victorian equipment remains in use, and the spirit is distilled slowly. The Bruichladdich name is used for unpeated single malts with a floral and fruity character. The same distillery also produces the heavily peated Port Charlotte and the intensely peated Octomore. Barley variety, growing location, cask selection and maturation all play a central role. The whisky matures on Islay and is bottled there without chill filtration or added colouring, using spring water from the island.

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