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Caol Ila 10 years 2014 - 2025 100 Proof Edition #49
Islay Single Malt Scotch Whisky
Caol Ila 10 years 2014 - 2025 100 Proof Edition #49
Islay Single Malt Scotch Whisky
Bottler | Signatory Vintage |
Distillery / brand | Caol Ila |
Range | 100 Proof |
Country | Scotland |
Region | Islay |
Content Size | 0.7 liter |
Alc/vol | 57.1% |
Age | 10 years |
Distilled | 2014 |
Bottled | 2025 |
Cask type | 1st Fill Oloroso Sherry Butts |
Flavour Profiles | Heavily peated |
EAN | 5021944129010 |
Caol Ila 10 years 2014 - 2025 100 Proof Edition #49
Caol Ila, located on the rugged east coast of Islay, is renowned for its refined smoky character. This 10-year-old bottling from 2014, released in 2025 as part of the 100 Proof Edition, is a bold yet balanced single malt that perfectly showcases the distillery’s maritime and peated style. Bottled at 57.1%, it delivers an intense and layered whisky experience for true Islay enthusiasts.
Tasting Notes
Nose
A fresh sea breeze with salty notes leads the way, followed by soft medicinal peat smoke. Underneath lie hints of lemon zest, roasted almonds and a touch of wet stone.
Palate
Full-bodied and powerful with a rich, oily texture. Smoke and sweet vanilla are beautifully balanced by roasted malt, black pepper and a hint of citrus fruit. A touch of menthol adds a refreshing twist.
Finish
Long and warming with lingering smoke, subtle spice and a mineral, slightly bitter edge that fades gracefully.
Caol Ila Distillery
Caol Ila Distillery is located on the picturesque east coast of the island of Islay, overlooking the Sound of Islay, a strait that separates Islay from Jura. Founded in 1846 by Hector Henderson, the distillery has a rich history and is the largest distillery on Islay.
A specific feature of Caol Ila is the production of both peated and unpeated single malts. The distillery is particularly famous for its heavily peated whiskies with elegant, maritime influences. The whiskies often have a distinctive flavour profile with notes of smoke, sea salt, citrus, and a subtle sweetness.
Caol Ila traditionally uses copper pot stills and water from nearby Loch nam Ban. The whiskies are mainly matured in ex-bourbon casks, which contributes to the smooth, balanced flavours.
With its unique combination of tradition, craftsmanship and distinctive flavour profile, Caol Ila remains a respected name in the world of Scotch single malt whisky.
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